#foodformulation

2 years ago

Formulation of Instant Coconut Dips/Sause Powder - FoodResearchLab The Food Research Lab global Contract R&D had formulated the Instant dips/Sause powder which is ready to mix and consume. The product made from tray drying had flavor and aroma grated coconut and had good sensorial score. More info: https://www.foodresearchlab.com/insights/inside-the-lab/instant-coconut-powder/ #coconut #coconutdips #coconutsause #sause #instantmix #readytomix #food #coconutpowder #foodproduct #foodformulation #foodproductdevelopment #newfoodproduct #foodR&D #foodproducts

Instant Coconut Powder

Formulation of Coconut Dip/Sauce Powder, has been carried out by our team of FRL with different drying process to identify the best sensory characteristic for the end product

foodresearchlab.com

foodresearch

4 years ago

Mention some scenarios where food reverse engineering will be helpful | Foodresearchlab • Food reverse engineering involves formulating a product by starting with the already finished competitive product and working backwards – conducting reverse engineering food products through laboratory testing and analysis. • Food research lab explains the uses, causes and analytical methods for food reverse engineering in this blog. To Continue Reading: https://bit.ly/3qDYSTE To Contact us: Website: https://foodresearchlab.com/ Contact No: +91 9566299022 Email: info@foodresearchlab.com #foodreverse #foodproduct #reversefoodengineering #food #foodformulation #foodr&d #foodstyling #foodphotography #foodbatch #foodtesting #foodtestinglaboratory